Saturday, July 25, 2015

A Night of Trying the Local Cuisine in Barbados.

The Oistins Branch of the Church of Jesus Christ of Latter-day Saints in Barbados had an activity where the members and the missionaries brought a dish of food.  Some of the food was really good other of what was brought was nice to try but we wouldn't go for a second helping.
 
The serving line.

Chowing down.

More of the attendees with their plates of food.
 
We had fish (prepared several different ways), lambie (corn meal, cinnamon, spices, raisins all rolled up in a banana leaf and steamed), sour sop (prepare 3 different ways), local vegetables.


No comments:

Post a Comment

Note: Only a member of this blog may post a comment.